Francesco Montano, the Italian cuisine Chef offers a White Truffle Tasting Menu at Bleu d’Orange restaurant this Saturday 7 December.
Chef Montano has been to Tuscany to look for the White Truffle in Italy, at his fellow Cristiano Savini de la Savini Tartufi, owner of a farm in Pisa, known worldwide for his White Truffle Harvest of 1.5 kg /3.4 Pounds.
MenuPoached egg with Ricotta cheese mousse, Navarra Asparagus and white truffle ***** Home made Tagliolini with white truffle ***** Roasted Scampi XXL on a cauliflower cream and white truffle ***** White chocolate, pistachio and white truffle Semifreddo with pear sorbet
White Truffle Tasting Menu on December 7th 2013 at Bleu d’Orange
Price : 1,500 MAD
Limited seating (50 covers)
For your reservations :
Please call +212 (0) 524 359 200 or by email: firstname.lastname@example.orgMore posts from November 2013